Spring is here and summer is just around the bend. This was the coldest and longest winter that I have ever experienced. I spent most of it in Montana. Brrrr. I’m so happy to finally be thawing out. This drink recipe is for those of you that like to hold off on the alcohol now and then, but still like to enjoy the taste of a buzz sans buzz. Add a little more apple cider vinegar if you like it stiff 😉 That is the key ingredient to my mocktail concoctions. Enjoy! and …. Happy Spring! xxoC
- One 12 oz can (or 1 1/2 cups) sparkling water
- 1/2 cup of pomegranate juice
- 2 Tablespoons of Apple Cider Vinegar
- Slice of Lime
- Fancy Straw
Put some ice in a glass (or a recycled peanut butter jar, as shown above) and pour all ingredients in. Gently mix with your straw and add a slice of lime!